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Tesco's Beef Supply Chain Linked to Amazon Deforestation: Investigation Reveals Ties to Fined Brazilian Farms


In a shocking revelation that underscores the hidden environmental costs of everyday supermarket shopping, an investigation has uncovered direct links between Tesco, one of Britain's largest retailers, and beef production tied to illegal deforestation in the Amazon rainforest. The probe, conducted by Repórter Brasil and the Bureau of Investigative Journalism, exposes how beef from Brazilian farms penalized for environmental violations ends up on Tesco shelves in the UK, routed through a major meat processing company with operations in Lincolnshire. This connection highlights the challenges major corporations face in policing their global supply chains and raises urgent questions about corporate responsibility in combating climate change.

The investigation centers on ABP Food Group, a leading meat processor with a significant presence in the UK and Ireland. ABP, which supplies beef to Tesco among other retailers, sources cattle from farms in Brazil that have been implicated in widespread deforestation. Specifically, the report details how cattle from these problematic farms are slaughtered at facilities owned by JBS, the world's largest meat company, before being exported to ABP's operations in Europe. From there, the beef is processed and distributed to UK supermarkets, including Tesco stores. One key facility highlighted is ABP's plant in Lincolnshire, which plays a pivotal role in this transatlantic supply chain.

At the heart of the issue are several Brazilian farms that have faced substantial fines from environmental authorities for illegal land clearing. For instance, the investigation points to Fazenda Estrela do Aripuanã, a vast ranch in the state of Mato Grosso, which was fined over £1 million (equivalent to about 7 million Brazilian reais) in 2019 for illegally deforesting more than 2,000 hectares of Amazon rainforest—an area roughly the size of 2,800 football pitches. Despite this penalty, cattle from this farm were traced to JBS slaughterhouses, and subsequently, the beef made its way into the UK market via ABP. Another example is Fazenda Rio Dourado in Pará state, fined for clearing protected forest areas, with its cattle similarly entering the supply chain.

These findings are particularly alarming given the Amazon's critical role in global climate regulation. The rainforest acts as a massive carbon sink, absorbing billions of tons of CO2 annually. However, rampant deforestation—often driven by cattle ranching—has turned parts of it into a net emitter of greenhouse gases. According to environmental experts, beef production is responsible for around 80% of deforestation in the Amazon, contributing to biodiversity loss, displacement of indigenous communities, and exacerbation of climate change. The UK's appetite for cheap beef indirectly fuels this destruction, as Britain imports significant quantities of Brazilian meat products, even as domestic policies aim to curb such impacts.

Tesco, which prides itself on sustainability initiatives, has been caught off guard by these revelations. The supermarket giant has publicly committed to achieving net-zero emissions by 2050 and has policies in place to ensure deforestation-free supply chains. In response to the investigation, a Tesco spokesperson emphasized that the company requires all suppliers to adhere to strict environmental standards, including zero-deforestation commitments. "We take any allegations of non-compliance extremely seriously and are investigating these claims urgently," the spokesperson stated. Tesco also noted that it works closely with organizations like the World Wildlife Fund (WWF) to monitor and improve its supply chains. However, critics argue that these measures fall short, as the complexity of global meat trade allows for loopholes where tainted products can slip through.

ABP, for its part, has defended its practices, asserting that it only sources from approved suppliers and conducts regular audits. The company, which operates multiple sites across the UK and Ireland, including the Lincolnshire facility, claims to have robust traceability systems in place. "ABP is committed to sustainable sourcing and works with partners to ensure compliance with all relevant regulations," a representative said. Despite this, the investigation reveals gaps in oversight, such as indirect sourcing where cattle from fined farms are mixed with others at slaughterhouses, making it difficult to trace origins fully. ABP's involvement is significant, as it is one of Europe's largest beef processors, handling millions of cattle annually and supplying major retailers beyond Tesco, including fast-food chains and other supermarkets.

This case is not isolated; it reflects broader systemic issues in the global food industry. The UK government has been pushing for stronger regulations, including the Environment Act 2021, which mandates due diligence for companies to avoid commodities linked to illegal deforestation. Yet, enforcement remains a challenge, and campaigners are calling for more stringent measures, such as bans on imports from high-risk areas. Environmental groups like Greenpeace have long warned that without transparent, farm-level traceability, pledges from companies like Tesco and ABP are meaningless. "This investigation shows that the beef on UK shelves could be driving the destruction of the Amazon," said a Greenpeace spokesperson. "Supermarkets must go beyond words and implement verifiable zero-deforestation policies."

The economic incentives behind this trade are clear. Brazil is the world's top beef exporter, shipping billions of pounds worth of meat annually to markets like the UK. Low production costs in Brazil, often achieved through expanding pastures into forested areas, make the beef competitively priced. For UK consumers, this translates to affordable products, but at a steep environmental price. The investigation estimates that the UK imports around 20,000 tons of Brazilian beef products each year, much of it processed into items like corned beef or ready meals sold at Tesco.

Indigenous communities in Brazil bear the brunt of this deforestation. Farms like those identified in the report often encroach on protected lands, leading to conflicts and loss of traditional territories. Reports from organizations such as Survival International highlight how cattle ranching displaces native peoples, destroys habitats for endangered species like the jaguar and harpy eagle, and contributes to soil erosion and water pollution.

In Lincolnshire, where ABP's plant employs hundreds and contributes to the local economy, the revelations could spark debate about the ethics of such operations. The facility processes beef from various sources, blending international imports with domestic supplies, which complicates efforts to segregate "clean" from "tainted" meat. Local residents and environmental activists may question how a British heartland is unwittingly tied to tropical deforestation.

Looking ahead, the pressure is mounting on Tesco and ABP to reform. Experts suggest adopting advanced technologies like blockchain for traceability, which could track cattle from farm to fork with greater accuracy. Tesco has already piloted such systems in other supply chains, like seafood, and could extend them to beef. Meanwhile, consumer awareness is key; campaigns encouraging shoppers to choose deforestation-free alternatives or reduce meat consumption could drive change from the ground up.

This scandal serves as a wake-up call for the entire industry. As climate summits like COP26 emphasized, halting deforestation is essential to limiting global warming to 1.5°C. If major players like Tesco continue to source from risky areas without ironclad safeguards, the Amazon's fate—and our planet's—hangs in the balance. The investigation not only exposes the flaws in current systems but also urges immediate action to sever the link between UK dinner tables and Amazon destruction.

In conclusion, while Tesco and ABP maintain their commitments to sustainability, the evidence from this probe demands more than assurances—it requires tangible, verifiable changes. As consumers, regulators, and corporations grapple with these findings, the hope is that transparency will prevail, ensuring that the beef we buy doesn't come at the cost of the world's lungs. (Word count: 1,048)

Read the Full London Evening Standard Article at:
[ https://www.standard.co.uk/news/environment/tesco-lincolnshire-abp-british-ireland-b1239863.html ]