Wed, March 26, 2025
[ Wed, Mar 26th 2025 ]: Nextgov
Senate confirms Michael Kratsios to lead White House tech office
[ Wed, Mar 26th 2025 ]: briefly
"A Visionary Leader": Stellenbosch University Awards Honorary Doctorate to Science Advocate
[ Wed, Mar 26th 2025 ]: Newsroom
NZ research ties grow with Europe and China but US takes a back seat
[ Wed, Mar 26th 2025 ]: STAT
Tara Schwetz, who oversaw creation of ARPA-H, placed on leave by NIH
[ Wed, Mar 26th 2025 ]: WGNO
Perfect score for Jefferson Parish high school senior
[ Wed, Mar 26th 2025 ]: Yahoo
FULL STORY: $35 million gift for Allegheny is largest in college's history
[ Wed, Mar 26th 2025 ]: Forbes
The Future Of Food: How Extended Reality Will Transform What And How We Eat
[ Wed, Mar 26th 2025 ]: NPR
Trump cuts threaten measurement lab critical for advanced chips and medical devices
[ Wed, Mar 26th 2025 ]: EnVols
5 museums art, history and culture lover needs to visit in Boston
[ Wed, Mar 26th 2025 ]: SciTechDaily
Scientists Launch Open-Source Quantum Computer OS
[ Wed, Mar 26th 2025 ]: Hoodline
Arizona State University's Forensics Program Grow .. with Innovative, Real-World Crime Scene Education
[ Wed, Mar 26th 2025 ]: Talker
Why astronauts are collecting their blood during space station stay
[ Wed, Mar 26th 2025 ]: AZOM
Metrology and Calibration: What Are They?
[ Wed, Mar 26th 2025 ]: AlphaGalileo
Nonlinear Meta-Devices: A Leap Forward in Nanophotonics Research
[ Wed, Mar 26th 2025 ]: CNN
Smartphones and fast fashion: New book asks what .. ure civilizations will learn from 'technofossils'
[ Wed, Mar 26th 2025 ]: Insider
College students using AI are worried their skill .. could stagnate. Some feel guilty about heavy use.
[ Wed, Mar 26th 2025 ]: Wired
The Worm That No Computer Scientist Can Crack
[ Wed, Mar 26th 2025 ]: UPI
NASA's rover Curiosity finds biggest known organic molecules on Mars
[ Wed, Mar 26th 2025 ]: Newspoint
Best Professional Courses to Build a Successful Career After 12th
[ Wed, Mar 26th 2025 ]: Gizmodo
Napster Is Still Worth $200 Million in 2025, for Some Reason
[ Wed, Mar 26th 2025 ]: Entrepreneur
Future Of Work in an AI Era
[ Wed, Mar 26th 2025 ]: NextBigFuture
Solving Robotaxi and Humanoid Bots in 2026 Will Prove Yann LeCun is Wrong
[ Wed, Mar 26th 2025 ]: VietNamNet
Vietnamese universities develop conversion formulas for 2025 admissions
[ Wed, Mar 26th 2025 ]: AZoLifeSciences
EMBL Scientists Observe DNA Looping Process in High Resolution
Tue, March 25, 2025
[ Tue, Mar 25th 2025 ]: Sportschosun
High school textbook Dokdo claims Japanese territory...Professor Seo Kyung-duk crossed the line
[ Tue, Mar 25th 2025 ]: MyChesCo
America's Students Deserve Better! Groundbreaking .. ill Passes House to Secure Future Competitiveness
[ Tue, Mar 25th 2025 ]: CNN
Listen to the first recorded evidence of a rig shark producing sound
[ Tue, Mar 25th 2025 ]: Hub
Parker Solar Probe team wins Collier Trophy
[ Tue, Mar 25th 2025 ]: Chosunbiz
NST launches platform to boost technology commercialization in South Korea
[ Tue, Mar 25th 2025 ]: AZoNano
Breakthrough Nano Material Uses Sunlight to Tackle Pollution and Produce Energy
[ Tue, Mar 25th 2025 ]: TechCrunch
Bill Gates-backed Commonwealth Fusion Systems hits key reactor construction milestone
[ Tue, Mar 25th 2025 ]: Newsweek
Chewing Gum Releases Microplastics Into Your Mouth, Scientists Warn
[ Tue, Mar 25th 2025 ]: Fortune
'I'm not trying to turn GSK into Google': How GSK .. ansformed the pharma giant into a tech powerhouse
[ Tue, Mar 25th 2025 ]: AlphaGalileo
UC3M brings almost a dozen informative proposals .. e Fair. Thursday, March 27 in Pavilion 1 of IFEMA
[ Tue, Mar 25th 2025 ]: AZOM
Flavor Science: Why Plant-Based Sausages Don't Quite Smell Like Meat
[ Tue, Mar 25th 2025 ]: STAT
Trump picks Susan Monarez to run the CDC
[ Tue, Mar 25th 2025 ]: NextBigFuture
Tesla China Domestic Sales Higher Than Last Year
[ Tue, Mar 25th 2025 ]: Digit
Engineering Head At Elon Musk's X 'Suddenly' Quits, Here's Why
[ Tue, Mar 25th 2025 ]: Wired
Using Starlink Wi-Fi in the White House Is a Slippery Slope for US Federal IT
[ Tue, Mar 25th 2025 ]: NDTV
IIIT Delhi Launches BTech In Computer Science And Economics
Mon, March 24, 2025
[ Mon, Mar 24th 2025 ]: KPBS
23andMe is filing for bankruptcy. Here's what it means for your genetic data
[ Mon, Mar 24th 2025 ]: UPI
Trump elevates Susan Monarez as nominee for CDC director
[ Mon, Mar 24th 2025 ]: Wired
The Chaos of NIH Cuts Has Left Early-Career Scientists Scrambling
[ Mon, Mar 24th 2025 ]: Nature
What CERN does next matters for science and for international cooperation
[ Mon, Mar 24th 2025 ]: devdiscourse
Discrepancies in Government Statements on India's First Science Policy Highlighted
[ Mon, Mar 24th 2025 ]: NDTV
IIT Bombay Launches Online PG Diploma In Computer Science And Engineering
[ Mon, Mar 24th 2025 ]: Digit
Jio, Airtel And Vi Offer JioHotstar Subscription .. ming With Plans Under Rs 250: Check Benefits Here
[ Mon, Mar 24th 2025 ]: NextBigFuture
Huge Humanoid Bot News. China versus US Bot Makers

Flavor Science: Why Plant-Based Sausages Don't Quite Smell Like Meat

The article from MSN discusses the challenges in replicating the sensory experience of meat in plant-based sausages, focusing on the aspect of flavor and aroma. It explains that while plant-based meat alternatives have come a long way in mimicking the texture and appearance of meat, the smell remains a significant hurdle. The piece delves into the science of flavor, highlighting how meat's unique aroma comes from compounds like aldehydes, ketones, and sulfur compounds, which are produced during the cooking process through the Maillard reaction. Plant-based products attempt to replicate these flavors using ingredients like yeast extracts, heme from plants, and various flavor enhancers, but achieving the exact same sensory profile as meat is complex due to the different chemical compositions of plant materials. The article also touches on consumer expectations and how sensory perception plays a crucial role in the acceptance of these alternatives.

Read the Full AZoM Article at:
[ https://www.msn.com/en-gb/money/technology/flavor-science-why-plant-based-sausages-don-t-quite-smell-like-meat/ar-AA1BBJfl ]